Have you always been curious about how your coffee is prepared before it lands in the coffee shop?? This is the perfect class for you! We will be diving into the basics of where coffee comes from, explore the different regions, and then we will get right into coffee roasting basics, as well as explore why the same coffee can taste so different based on how it is roasted.
The second half of the class will allow you to assist in roasting your own coffee and you will get to take coffee home with you that we roasted in the class.
This is a perfect class for curious people and those who are looking to obtain more roastings skills if you roasting your own coffee at home!
There will also be time to share coffee as well as an opportunity to purchase green coffee to try your newfound roasting skills at home.
Learn about different coffee roasting styles and tailor your coffee to your tastes
Examine the coffee roasting process from beginning to end, including how small variations in temperature and timing effect the flavor of coffee beans.
Participate in cupping your sample so you can get an idea of how it will taste.
Take home 1/2 pound of coffee roasted during class.